6205 Ramada Drive | PO Box 926, Clemmons, NC 27012
Phone: 336-766-9121 / Toll Free: 800-554-6416
info@thevillageinn.com
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Crosby Restaurant

Room Service Hours: Mon. – Sat. 5pm-10pm
Breakfast 6:30 – 9:30am and Dinner 5pm – 10pm

From your Guest Room dial: Bar Ext. 303 * Kitchen Ext. 303

Download: Crosby Restaurant Menu

BAR BITES

Crosby Ultimate Nachos    / 8

Tortilla Chips, Cheese Sauce, Sour Cream, Homemade Salsa and Guacamole.

Add Your Choice of the Following to Your Nachos:

Seasoned Chicken                               / 4

Seasoned Ground Beef                       / 3

Cheese Quesadilla     / 7

Eight Baked Red Potatoes Stuffed with Asiago Cheese, and Mayonnaise.

Avocado Bruschetta     / 8

Chopped Avocado mined with red onions, diced grape tomatoes, lime juice and cilantro

Chicken Wings     / 12

Eight Jumbo Wings, Smothered with your Choice of our Homemade Sauces:

Sweet Tamarind-Chipotle, Buffalo, BBQ Sauce, or Sweet and Sour Sauce, Served with celery, carrots and ranch.

Crispy Green Beans    / 6

Served with Aioli Sauce

Deep Fried Pickle Chips    / 6

Served with homemade ranch dressing with dill weed

SALADS

Crosby House Salad     / 5

Mix of Lettuce, Cherry Tomatoes, Cucumbers, Shredded Carrots and Homemade Garlic-Herb Croutons, Topped with the Dressing of your Choice.

Caesar Salad     / 8

Top with Your Choice of the Following:

Chicken                                  / 4

Shrimp                                    / 5

Steak*                                       / 6

Dressings: Homemade Ranch, 1000 Island, Balsamic Vinaigrette, Raspberry Vinaigrette, Italian, and Cesar Dressing.

HAND HELDS

{choice of one side item}

Southern Fried Chicken Sandwich     / 12

Fried Boneless Chicken Breast with Homemade Pimento Cheese, Crosby Sauce, Bacon, Lettuce and Tomato on a Kaiser Bun.

Prime Steak Tacos*     / 14

Grilled Steak Served Over Three Flour or Three Corn Tortillas, Homemade Grilled Mexican Salsa and Guacamole.

Golf Club Sandwich     / 10

Triple Decker with Smoked Turkey, Ham, Bacon, Cheese, Lettuce, Tomato, and Mayonnaise on Three Slices of Toasted Bread.

Crosby Burger*     / 10

Topped with Cheese Lettuce, Tomato and Onion.

Beef Torta Sliders*     / 12

Thinly sliced beef, swiss cheese, bacon, jalapeno peppers and sriracha sauce.

Shrimp Burger     / 12

Finely diced shrimp mixed with panko crumbs, onions, and sriracha sauce. Topped with lettuce, tomato and avocado.

Turkey Ruben     /  10

Sliced Turkey on Rye Bread with Swiss cheese, 1000 Island Dressing, and Sauerkraut.

Served with one side of your choice.

Mac and Cheese Panini     /8

Mac and cheese, bacon, pepper jack cheese served on a pretzel bun.

Chicken Fingers     / 9

Four Chicken Tenders and Honey Mustard Sauce.

ENTREES

Grilled Rib Eye Steak*     / 18

House Seasoned. Served with two side items.

Shrimp N’ Grits     / 11

Spiced Up Grits with Shrimp, Mushrooms, Bacon and a Savory Baked Cheddar-Bacon Muffin.

Grilled Salmon*   / 18

Marinated with garlic & herbs, served with roasted red peppers and rosemary marmalade. Served with two side items.

Pasta Primavera     / 9

Penne Pasta, Zucchini, Squash, Bell Peppers, Onions, Chipotle Mozzarella Cream Sauce.

Served with Homemade Garlic, Herb Croutons.

Add Your Choice of the Following to Your Pasta:

Chicken                     / 4

Shrimp                      / 5

Steak*                         / 6

ON THE SIDE:

Roasted Vegetables, Sweet Potato Fries, Side Salad, French Fries, Cole Slaw, Curly Fries

DESSERTS

Ice Cream Bowl     / 5

Two Scoops of Ice Cream

Strawberry Dream     / 7

Cheese Cake    / 6

Seven Layers of Heaven     / 7

BEVERAGES

Soft Drinks, Sweet and Unsweetened Tea, Coffee – Free Refills     / 2

Milk and Juices     / 2

Ask your server about drink specials.

*Consuming raw or undercooked MEATS, POULTRY, SEAFOOD, SHELLFISH or EGGS may increase your risk of food-borne illness.